I normally stay away from orange-flavoured recipes, but I made an exception for this breakfast. Last night I stood in the rain for two hours waiting for a TIFF screening, so I figured I could use some Vitamin C today, even if it was in pancake formation.
The Baked boys are serving up these Orange Pancakes with Honey Butter for Rosh Hashanah (Jewish New Year), when you’re supposed to eat honey for a sweet new year. I’m not Jewish, but I can get on board with that, the same way I follow all of Lainey’s instructions every Chinese New Year. I’ll take all the good luck I can get!
These pancakes are mixed up with the usual suspects, but also orange juice, orange zest and some greek yogurt. The star for me is really the honey butter. The boys recommend eating these with copious amount of it, leaving off maple syrup altogether (good news for me, as I was out). I can’t say they’re going to become my go-to pancake (I already have My Favourite), but they were still a nice breakfast.
You can find the recipe here!
More Baked Sunday Mornings here!
Hannah Simpson-Grossman
September 16, 2015 1:35 amI wish I could get my boys to have butter in lieu of maple – good for them!
Dafna | Stellina Sweets
September 14, 2015 12:53 amThis is kinda funny, because nothing in this recipe is whatsoever related to Rosh Hashanah except the honey in the butter! Nevertheless, we gobbled them up! I’m glad you got your Vitamin C– I’m liking this idea of nutrition via pancakes… 😉