I love a carby breakfast baked good, and Claire’s got one for us that you can actually feel pretty good about eating. Her Seedy Maple Breakfast Muffins are full of healthy ingredients like whole-wheat flour, greek yogurt, coconut oil, ground flax and blueberries. This is a really simple recipe to mix up, and you just......
Here’s another recipe from Baked: New Frontiers in Baking that I’ve never made before! This is a pretty straightforward muffin recipe, with a couple of extra steps involved to zest/juice an orange and grind some almonds in the food processor. I ended up being really surprised by these; they’re super fresh and light for summer.......
Apple picking was the last thing on my mind this September due to the sauna-like weather we were having around here. When I finally got it together to check the Chudleigh’s schedule last week, I learned that Honeycrisp season is long gone (those are my favourite variety), but Fuji, Mutsu and Ambrosia were still available......
I know there’s no topic more boring than the weather, but it’s really messing up my baking vibes this Fall. This should be the time of year where crisp, cool breezes are coming through my open windows, a pumpkin-scented candle is burning, and I’m happily in the kitchen baking the the day away. Instead, the......
I’m a little behind, as the Baked Sunday Morning crew made these muffins two weeks ago. Two things though: a) that was Thanksgiving up here in Canada and I was baked out b) there was no way I was tackling today’s recipe. Not that I have anything against Baked Alaska, it’s just a fairly long......
In the 5 years I’ve been blogging, I can’t even count the number of times I’ve made these muffins. They are the epitome of comfort to me. My Mom made these all the time for us when we were growing up and I make them all the time now. The recipe comes from a cookbook......
It’s Messy Baker Monday!!! Today a bunch of my blogging friends have gotten together to celebrate the new cookbook from our friend Charmian Christie. I’ve gotten to know Charmian through various blogger events over the past year and a half, and even attended the launch party for The Messy Baker Cookbook last month. That’s where......
I was just saying to someone yesterday that I often find that ugly desserts are the most delicious, and these muffins perfectly prove my point. From the outside they don’t look like much; kind of a naked cupcake with something mysterious bursting out the sides. But like a lot of things in life, it’s what’s......
Fun fact: the very first recipe I posted here on Planet Byn almost four years ago was for Oat & Apple Crumble Top Muffins. There’s nothing wrong with that recipe, but there’s room in my life for more than one apple muffin! Last weekend my friend Aoife and I went apple picking at Chudleigh’s,......
When you invite people over at 5am to watch the Royal Wedding, you better provide some good eats to make the visit worthwhile. Yes, I am one of those people who booked April 29th off work way back in November when Prince William & Kate’s wedding date was announced. My Mom, her friend Janet, and......