There are two recipes with freeze-dried strawberries that I’ve had on my radar for years and have always wanted to try. Weirdly, I see freeze-dried fruit everywhere in the states (Target & Trader Joe’s) but have never come across it here. Heather and I did a little cross-border shopping this month, and I picked up......
This time last year, we were in lockdown and I decided to try to find my holy grail Ginger Molasses Cookie recipe. I normally never like making the same recipe or type of recipe multiple times because I lose interest really fast, but I was bored so thought it was a good time for some......
I’ve really been missing Baked Sunday Mornings lately. I would usually take a break from the group each year over the holidays because of other baking plans, and then would re-join with renewed passion and commitment every January. Because we wrapped up our journey back in May, this was the first January in 10 years......
I can’t believe that I’ve had the Baked: New Frontiers in Baking book FOR TEN YEARS, and have never made the Chocolate Chip Cookie recipe! Blasphemy! That’s why I was so excited when our Baked Sunday Mornings group announced we’d be going back to the Baked boys first book; there are still so many recipes......
Gingersnaps really aren’t my favourite type of cookie, and I don’t necessarily reach for citrus desserts, but I decided to give this week’s Baked Sunday Morning recipe a try anyway. I was mostly motivated by the fact that this is a one bowl, one spatula recipe, and it was really quick to mix up. The......
It’s Spring! Yay! I’m currently waiting for rhubarb to show up at the farmer’s market near my house, and rejoicing in the knowledge that fresh, local, delicious strawberries are only about a month away. I also busted out a neon coral blazer at work last week, wore open-toed shoes this week, and completed my annual......
When we last left off, I was on the cusp of blondie greatness, but had to stop baking as the Throwdown was quickly approaching. Erin arrived with her submission – Milk Chocolate Nougat Blondies – and I admitted right away they were way cuter than any of my batches. Her original recipe called for a drizzle of......