This is it! Our last recipe from Baked Elements! I only joined in on this book about a year ago, but because of the expedited baking schedule of the last five months, have been able to make about half of the recipes. I’ll do a little recap below of my favourite recipes from the book,......
So I have actually made Pumpkin Cinnamon Rolls before, but as if I would pass up a chance to try the Baked boys’ recipe! I don’t need that much of an excuse to make spiced, carby goodness, and I mixed these up last weekend, which was Thanksgiving up here in the great white north. This......
This is one of my favourite, if not the BEST Baked Sunday Mornings, for reasons that have very little to do with the actual recipe we made. I’m still feeling all sorts of warm fuzzy feelings from this week’s trip to NYC where I got to meet many of the Baked Sunday Mornings crew. It......
Magical. That’s the only way I can even begin to describe my whirlwind, 36-hour trip to New York City. As I sat in Washington Square Park, I just had a moment: is this really my life? Who takes a mid-week, two day trip to Manhattan for a cookbook launch party??? Turns out I do, and I’m......
Attention everyone! Baked Occasions is out today!!! This is the 4th book by Matt Lewis and Renato Poliafito, who I affectionately refer to as the Baked Boys. I recipe tested for this book, and thought this would be a good chance to talk a bit about my experience. As you know, I’ve been a part......
Pumpkin Spice products are so trendy right now, as evidenced by the pictures my friends sent me when they were shopping at Target in the States last week. The products included, but were not limited to: M&Ms, marshmallows, Pop-Tarts, Oreos, chocolate bars, Jell-O pudding and even Pumpkin Spice Sweet Potato Chips. Attention packaged food companies......
We’re down to the last five recipes in Baked Elements, and our challenge this week is a Tunnel of Hazelnut Fudge Cake. Where’s the other half of the cake, you say? Here it is! Despite using my non-stick bundt pan and spraying the hell out of it, my cake still got stuck! I used an......
I was just saying to someone yesterday that I often find that ugly desserts are the most delicious, and these muffins perfectly prove my point. From the outside they don’t look like much; kind of a naked cupcake with something mysterious bursting out the sides. But like a lot of things in life, it’s what’s......
We have some experience stuffing delicious things into delicious things over here on Planet Byn. Oreos stuffed into Chocolate Chip Cookies. Cookie dough stuffed into Cupcakes. Bourbon Caramels stuffed into Spiced Cookies. So obviously I was totally in on these Candy Bar Cookies. For this recipe, the Baked boys have you wrap cookie dough around......
I was really excited for this week’s Baked recipe as the peanut butter consumption in my life has fallen dramatically over the past two months. See, my new cubicle neighbour at work has a severe peanut allergy, so I’ve stopped bringing peanut butter to work, which is really sad for me, but as I don’t......