And it’s not even my birthday! I saw this sprinkle loaf on Jenn’s Instagram last month and have been thinking about it NON-STOP ever since. I felt like it was everything good about Christina Tosi’s birthday cake without all the steps, wrapped up into a convenient loaf formation. The recipe comes from Bake from Scratch Magazine,......
Of all the baking I’ve done with rhubarb over the years, one of the things I’ve never paired it with is chocolate, and I wasn’t about to start now. I just don’t feel like that’s a good match AT ALL, which is why I swapped out the brownie layer of these squares for a blondie.......
Every year when Winter seems to be dragging on forever, I start researching rhubarb recipes, so I’m ready to go when Spring finally arrives. So when I got a text from my friend Erin one weekend at the end of May asking if I wanted any rhubarb from her garden, I automatically knew what my first......
I can’t believe we’re down to the last few recipes in Baked Occasions! Most of them are cookie recipes since the Baked Boys included a “12 Days of Cookies” section for Christmas, and we need to catch up. This week we mixed up these Peanut Butter Butterscotch Cookies, which are just a straightforward peanut butter......
Here’s what was happening on Planet Byn this month: At this point, I’m basically 85% vegetarian, so I was excited when my friend Alexis suggested Boon Burger in Burlington for lunch. This place is entirely vegan and has not one but FOUR different types of burgers (i.e. mushroom based, chickpea based, etc.) which is pretty......
I already have an Oatmeal Chocolate Chip Cookie recipe that I love, but I was still looking forward to trying the Baked Occasions version this week. This is a pretty standard cookie recipe, with a few exceptions: Instead of adding the rolled oats whole, you grind the majority of them up in a food processor first......
When my nephew started telling me that he wanted Krabby Patty Cupcakes for his birthday this year, I had no idea what he was talking about. I looked to my brother for guidance and his explanation started with “Well, you know how Spongebob is a fry cook?” and the answer to that was a resounding no, as......
This post goes out to my friend Weedy. She was telling me at Christmas how she loves Planet Byn for easy, weeknight dinner inspo, and name-checked these Thai Sloppy Joes as one of her favourites. I remember thinking I needed to blog more of these types of recipes, but then here we are in May, and......
This week’s Baked Sunday Morning recipe is for Black Forest Cupcakes, but I actually made these about three and a half years ago while I was testing for Baked Occasions! Personally, I’m not a huge fan of Black Forest cakes, due to childhood encounters with them at birthday parties, but I was interested to see......
I had my besties over for brunch this past weekend, and I was so happy with my menu planning and excited to write about it here! My friend Aoife has a few restrictions (no gluten, dairy or eggs) but nothing that prevented me from whipping up a totally delicious brunch (in my humble opinion!). While......