sweet

Salty Honey Pie

January 11, 2017 Pies & Tarts
Salty Honey Pie

I’ve seen this recipe for Salty Honey Pie on so many blogs over the past few years, and have always been intrigued by it. It sounded kind of weird, but kind of like Crack Pie, but also maybe like a butter tart with honey instead of corn syrup. When Kristine and I went to Cake […]

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S’mores Fudge Squares + The Big Pig Engagement Jam

September 24, 2014 Bars & Squares
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When Nicole & Geoff came over for brunch in the summer, they mentioned that they wanted to throw a big engagement party in the Fall, but not just an engagement party, a PIG ROAST! This has been something Nicole’s been wanting to do for years, and they were so cute and excited as they asked […]

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Baked Sunday Mornings: Easy Candy Bar Tart

July 6, 2014 Baked Sunday Mornings
Easy Candy Bar Tart

As much as I love baking my way through Baked Elements with the Baked Sunday Morning team, I noticed something strange today. Everything we’ve been making from this book lately has been brown or beige. There’s nothing wrong with that as it usually means chocolate or caramel is involved, but it’s a such a contrast […]

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Compost Cookies + Christina Tosi in Toronto

June 11, 2014 Cookies
Compost Cookies

I’ve been obsessed with Christina Tosi and Momofuku Milk Bar for years now. I was trying to think of the first time I heard about Crack Pie, and I can’t pinpoint it exactly, but lucky for us, the internet provides evidence of this obsession in the form of a comment I left on Gwendolyn’s blog […]

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Sweet & Sour Tofu with Bok Choy

November 18, 2013 Dinner
Sweet & Sour Tofu

Hey! Happy Monday! I’ve decided it’s UGLY BUT DELICIOUS week on Planet Byn! I have a few recipes I need to document here because I keep making them and forgetting about them and if I don’t blog it, it’s like it never happened in my kitchen. So hey, they aren’t the cutest dishes you’ll ever […]

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Strawberry Rhubarb Crumb Pie {Gastropost Mission #58}

July 12, 2013 Gastropost
Strawberry Rhubarb Crumb Pie

Our Gastropost Mission a couple of weeks ago was to “Raise a Red Flag” and eat something red for Canada Day. This coincided with an invitation to a barbecue at fellow Gastroposter Libby’s house, and well, wouldn’t you be happy if I showed up at your door with this? Here’s what I had to say: […]

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Sweet & Sour Meatballs

January 15, 2013 Beef & Pork
Sweet & Sour Meatballs

In my second year of university, I lived in a pretty awesome little house close to campus with five girls from my dorm. I hadn’t really kept in touch with them until the great Facebook boom of 2007. Remember those early days of Facebook when you had friend requests every day and constantly updated your […]

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Sweet & Spicy Green Beans

July 4, 2012 Vegetarian

Wow, look, a vegetable! After Farewell Treat week, then Rhubarb week, I’m sure you were wondering (probably not!) what I’ve been eating for dinner. The answer is: nothing too exciting. With my new job, I’m getting home a little later, so I’ve been having a lot of quick dishes (i.e. roasted veggie soft tacos), plus […]

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