Yesterday my girls came over to watch the Emmys, and I cooked up a last-gasp summer feast for us, which I will document here this week. We started off with these Rosé Aperol Spritzes, which I legitimately bought the passion fruit juice for LAST SUMMER and just never got around to making. This is a......

Last Summer, I was obsessed with Frosé, and documented my trials extensively here. By the time I figured out the best way to make it, Summer was over and I had no use for my new skills. Well, Summer’s back in full effect and I only have one goal*: TURN EVERY COCKTAIL INTO A SLUSHIE.......

I’m pretty picky when it comes to cinnamon. I tend to only really love it in warm, cozy fall recipes with pumpkin and apple (SOON!). I don’t really like it paired with chocolate, I’ll never add it to a savoury recipe, and my most hated cookie of all time is the dreaded Snickerdoodle. So I......