The collection of rhubarb based cocktails here on Planet Byn is getting quite extensive, and I love it. We’ve made two simple syrups to stir into cocktails, infused vodka with strawberries and rhubarb, made a margarita with a jam base, and last summer a delicious mojito. I had this mint julep recipe bookmarked since last......

RHUBARB week rolls on over here with a foxy little drink I’ve been making for a few summers now. Fellow rhubarb lover Gwendolyn posted this recipe a couple of years ago, and it has the best story behind it (her grandmother’s nickname was Foxy Lady!). I can’t believe I haven’t posted this until now....