Posts tagged with: baileys

I wanted to make my new co-workers a St. Patrick’s Day treat, and I knew right away that I would make these cupcakes. There are already a couple iterations of this Guiness chocolate cake with Baileys frosting in the archives; the first was a simple one layer cake, and the second was a super-hydrated bundt......
My friend Weedy showed up to Champagne & Cookies this year (more on that next week) with Homemade Bailey’s, two dozen shot glasses, and the confidence that she was about to blow everyone’s minds. I swear her version is even better than the real deal. She totally stole the show and I asked her to......
St. Patrick’s Day is coming up this Thursday, so this week’s Baked Sunday Morning assignment was a DRUNK BUNDT cake, and I am here for it.  There’s almost a full can of Guinness in the cake and both whiskey and Bailey’s in the glaze. Woof. I have to say, I am against most of the baking......
Don’t get too excited. Yes, I am actually posting a holiday* recipe BEFORE said holiday, which never happens, but there’s something you should know. The can of Guinness and cute little bottle of Baileys needed for this cake were purchased approximately 358 days ago, when I thought it might be a good idea to make......
St. Patrick’s Day means only one thing to me: SPRING. Usually by March 17th we’ve seen the last of the snow around here, and hopefully have had a handful of days with double digit temperatures. Today I left my puffy coat and Uggs at home, and went to work in a light jacket and flats.......