Fish Sticks + Spicy Tartar Sauce

March 18, 2012 Seafood

Hold the phone! Stop the presses! Could I actually be posting a FISH recipe on Planet Byn? It’s true. I briefly touched upon the genetic mystery of my aversion to seafood in this post, but the reality is, I’ve been trying to eat fish once a week. It’s good for you, often cheaper than chicken, […]

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Guest Bloggers: Brooke’s Aunt Jerri’s Bouillabaise Soup

January 31, 2012 Seafood

  You may or may not have noticed a severe lack of seafood recipes over here on Planet Byn. Seeing as how my whole family is from the Maritimes, my seafood aversion is pretty much a genetic mystery. The only fish I eat is plain white: tilapia, halibut, grouper, mahi mahi. So Brooke is here […]

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