Baked Sunday Mornings: Pumpkin Swirl Cheesecake Chocolate Brownies

by byn on October 9, 2016

in Baked Sunday Mornings

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This recipe was one of the last ones I tested for Baked Occasions about three years ago! I can’t believe it was that long ago, and I also can’t believe how many recipes we’ve made out of the book! I’ll be so sad when we’re done; this is truly one of my favourite things.


I remember my friend Janelle describing these brownies as “confusing”. She said she just didn’t understand chocolate and pumpkin together. I couldn’t remember my thoughts on them, so I made them again, and I loved them. (It’s not surprisingly though, since these cheesecake brownies are one of my favourite treats of all time.) I love the pumpkin cheesecake swirl, I love the Baked boys’ amazingly fudgey brownies, and I love the hint of fall spices (cinnamon, allspice, ginger and nutmeg).


My current co-workers were all over these, and I also shared some with my yoga class. Namaste.


You can find the recipe here!

More Baked Sunday Mornings here!

{ 2 comments… read them below or add one }

Jen October 25, 2016 at 8:51 am

I think I speak for all the yogis when I say that we loved them!


Jenny October 13, 2016 at 10:36 pm

Those swirls! Perfection! Xo


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