Baked Sunday Mornings: Cinnamon Spritz Cookies

by byn on July 27, 2014

in Baked Sunday Mornings, Cookies

Print Friendly

Cinnamon Spritz Cookies

I’m pretty picky when it comes to cinnamon. I tend to only really love it in warm, cozy fall recipes with pumpkin and apple (SOON!). I don’t really like it paired with chocolate, I’ll never add it to a savoury recipe, and my most hated cookie of all time is the dreaded Snickerdoodle. So I was prepared to not really be a fan of these Cinnamon Spritz Cookies and I was right. It’s not that they’re bad, they’re just not for me!

I had some major problems with the meringue filling for this cookies; it didn’t firm up enough to pipe, even after whipping far beyond the suggested five minute timeframe. There are lots of reasons this can happen, and this morning I didn’t really have an interest in figuring it out.

So that brings us to the end of the Cinnamon section of Baked Elements! Here’s a little recap of what I made, and my favourite recipe from this section.

You can find the recipe for the Cinnamon Spritz Cookies here!

More Baked Sunday Mornings here!

{ 4 comments… read them below or add one }

SandraM July 27, 2014 at 9:07 pm

Dreaded snickerdoodle. hee hee. Makes me think it is a pirate. 😉 I love the snickerdoodle!
And you’re cookies look adorable!

Reply

Littlebakerbunny July 27, 2014 at 8:16 pm

Hee hee — I”m in the camp that loves snickerdoodles too, but I wasn’t feeling this cookie either. Your cookies are beautiful, though!

Reply

Chelly July 27, 2014 at 6:53 pm

Snickerdoodles are among my most favorite cookies. Sorry you didn’t like these. Your cookies do look very pretty!

Reply

Dafna | Stellina Sweets July 27, 2014 at 5:52 pm

Sorry to hear you didn’t like these cookies, Robyn. I, too, think they are well-suited for Fall, and I plan to revisit them again in November for sure. They are very different with a filling versus plain– I would say they are worth giving another shot if you like cinnamon sometimes. Still, they turned out really pretty! :)

Reply

Leave a Comment

Previous post:

Next post: